Gastro Dinner Party **Advanced**

10:00am - 4:00pm

Hands on

Sample Recipes: Duo of Beef, Cauliflower, Celery, and Hazelnuts, Apple Tarte Tatin, Spicy Parsnip Soup with Parsnip Crisps


Future Dates

To be scheduled soon, contact us for more info.

Duo Beef Cauliflower Celery and Hazelnut P

Casual Dining across our Food Island with the best of Irish Ingredients is earning us worldwide accolades.  Learn to perfect dishes using only the finest local and seasonal produce.

Take your cooking to the next level with this course, taught by our Chef Instructor Jack O'Keeffe who says it is his signature course, so he'll definitely be showing off a little bit.  Jack will gently guide you through dishes that you might have previously thought too difficult.  With his expert instruction, clever tips and passion for food and Artisan producers you'll gain confidence so that your entertaining can appear effortless.  

Spicy Parsnip Soup and Parsnip Crisps Celeriac and Potato Mash Duo Beef Cauliflower Celery and Hazelnut P Apple Tarte Tatin


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