Tapas Workshop

They are the ultimate, contemporary, social food. Serving Tapas encourages conversation and interaction because your guests are not so focused on eating an entire meal. They are perfect for drinks parties – served as canapés, as starters or as sophisticated snacks for entertaining. So get talented at tapas and make your meal or party times more lively, stylish and atmospheric.

Thursday 14 October 2010

Duration & Times: 1 Thursday Evening 7pm to 9.30pm
No of sessions: 1 | Type: Hands On

Monday 29 November 2010

Duration & Times: 1 monday Evening 7pm to 9.30pm
No of sessions: 1 | Type: Hands On

Bookings by Phone, Fax or Post
If you cannot book online, alternatively you can book any course by telephone, fax or post

Cooks Academy 2 Charlemont Terrace, Crofton Road, Dun Laoghaire, Co. Dublin, Ireland.
Telephone: +353 1 214 5002 Fax: +353 1 214 5923 Email: info@CooksAcademy.com

Photography: Hugh McElveen. Reproduced with permission from Gill & Macmillan.