Gluten Free Workshop

Sick of always having to opt for second best meal choices? You will never look back once you attend our Gluten-Free Workshop! This course will show you alternatives to every day recipes including breads, pizzas, lasagnes, cakes, pancakes, risottos. It is also designed to boost the vitamin B content of the diet, as many cereal and bread products contain a big dose of the B vitamins.

Sunday 03 October 2010

Duration & Times: One Sunday 10.00am - 4.00pm
No of sessions: 1 | Type: Hands On

Bookings by Phone, Fax or Post
If you cannot book online, alternatively you can book any course by telephone, fax or post

Cooks Academy 2 Charlemont Terrace, Crofton Road, Dun Laoghaire, Co. Dublin, Ireland.
Telephone: +353 1 214 5002 Fax: +353 1 214 5923 Email: info@CooksAcademy.com

Photography: Hugh McElveen. Reproduced with permission from Gill & Macmillan.