Indian Workshop - Spice Masterclass
10:00AM - 4:00PM
Tandoori Style Monkfish, Cucumber and Mint Raita, Lamb Kofta with Spicy Tomato Sauce, Quick Naan Bread, Chicken Tikka Masala
Known as the "Land of Spices," no country in the world produces as many varieties of spices as India.
In this cookery course in Dublin expose yourself to exciting new ingredients and techniques all while having a bit of fun along the way. Why not hop on Cooks Academy's own Caravan to the Orient? You never know what surprises you'll come across.
Turmeric, saffron, coriander, mmmm! Lose yourself in the flavours of the subcontinent and introduce a new dimension to your everyday cooking. Our accessible Indian Workshop takes the mystery out of fresh, wholesome Indian cuisine giving you some great ideas for home cooking and entertaining.