+353 1 611 1667
10:00AM - 4:00PM1 Day
Risotto with Rosemary and Borlotti Beans, Fresh Tabbouleh, Pumpkin, Walnut and Feta Pies, Middle Eastern Butterbean Tagine.
Unlock the very best in taste and presentation using the finest and healthiest ingredients in this Dublin based cookery course. This one day Vegetarian Workshop combines freshness, fun and of course the Cooks Academy focus on developing your cooking skills. You'll leave with a whole new selection of dishes that you'll be able to cook for yourself or next time friends and family come around.
Tempted? Find out more about our Vegetarian Workshop on our blog here.
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