Dim Sum Workshop
10:00AM - 12:30PM
Har Gow (prawn dumplings), Chiu Chow Fun Gwor (Chiu Chow steamed dumplings) and Sui Mai (open top steamed pork dumplings) .
Where is the best and tastiest Dim Sum in Dublin? There are some fantastic Chinese eateries springing up all over the city, so we thought - why not learn to master the skill required to create these bite-size morsels so you can impress your guests with some awesome bites at your next dinner party.
What's not to love about Dim sum - a style of Chinese cuisine prepared as small bite-sized portions of food served in small steamer baskets or on small plates. Flavourful, fresh, delicate and lovely to behold, making it one of the most raved-about foods there is out there.
So, get your hands doughy, and get in the know(y) about these oh-so-lovely Asian goodies. You'll learn how to use different types of dough, three different techniques to stuff, fold and seal your parcels and three different fillings.