Dim Sum Workshop
6:00PM - 8:30PM
Har Gow (prawn dumplings), Chiu Chow Fun Gwor (Chiu Chow steamed dumplings) and Sui Mai (open top steamed pork dumplings) .
To be scheduled soon, contact us for more info.
Where is the best and tastiest Dim Sum in Dublin? There are some fantastic Chinese eateries springing up all over the city, so we thought - why not learn to master the skill required to create these bite-size morsels so you can impress your guests with some awesome bites at your next dinner party.
What's not to love about Dim sum - a style of Chinese cuisine prepared as small bite-sized portions of food served in small steamer baskets or on small plates. Flavourful, fresh, delicate and lovely to behold, making it one of the most raved-about foods there is out there.
So, get your hands doughy, and get in the know(y) about these oh-so-lovely Asian goodies. You'll learn how to use different types of dough, three different techniques to stuff, fold and seal your parcels and three different fillings.